Hong Kong Heritage Brand – Honolulu Cafe
The first Honolulu Hong Kong Cha Chann Teng was founded in 1940 as Honolulu Ice Parlour (檀岛冰室), serving its own blend of Honolulu coffee, Hong Kong 'stocking' milk tea, signature egg tart, ‘modern’ pastries, buns, Hong Kong-style fried noodles. Its unique offerings took the market by storm and it soon surged ahead of restaurants. It was so popular that industry peers recognized Honolulu Café as one of the most representative signature brands of the unique ‘Hong Kong Café’ dining concept.
After 70 years of development and growth, Honolulu is not only where Hong Kong locals enjoy daily meals but it has become an attraction for visiting gourmets from all over the world looking for that unique Hong Kong Café taste.
Behind each signature plate is the unending pursuit of high standards for ingredient and taste.
We keep the benchmark high for everything that comes out of our kitchen, whether it's just a snack or one of our famous main items