Easter at Conrad Manila isn’t just about bunnies and egg hunts—it’s about creating moments that bring families together in ways both meaningful and fun. In a world where holidays can sometimes feel rushed or overly commercial, the hotel offers a refreshing reminder of what Easter can truly be: a joyful pause to reconnect, especially for families with children who still find magic in the little things.
Stepping into Conrad Manila during the Easter season feels like entering a warm, well-designed nest of indulgence and delight. While adults enjoy a refined take on the holiday through gourmet feasts and elegant desserts, the hotel also knows that kids remember the fun—running through gardens with pastel baskets, their fingers sticky from chocolate and face paint.
That’s what makes the Easter celebration at Brasserie on 3 so inviting. Here, the traditional Sunday lunch is elevated into an experience. Think lechon and spring lamb, premium roasts, and dishes tailored to a wide range of tastes. But it’s more than just food. There’s face painting, balloon twisting, and of course, the classic Easter egg hunt—charming distractions that keep the young (and young at heart) entertained.
For those who prefer sweet gestures to grand buffets, Bru Coffee Bar offers a charming corner of Easter whimsy. Their shelves are lined with rainbow-colored egg cakes, coconut-frosted red velvet rounds, and delightful themed chocolates. The hampers, stuffed with goodies like macarons, pralines, and even soft plush toys, make thoughtful gifts or last-minute treats for visiting titas and inaanaks.
What Conrad Manila gets right is the balance—elegant yet playful, thoughtful but not over-the-top. Easter here becomes more than a checklist of activities; it becomes a way for families to slow down, indulge a little, and remember what it’s like to see the world through the wide eyes of a child. And in the end, that might just be the best reason to celebrate Easter this way—because joy, especially when shared, is worth the extra effort.
