Foodies, listen up. The Taiwan Award-Winning Foods Pavilion making its debut at the World Food Expo today. More than tasting delicious food from Taiwan, the exhibit is also about experiencing a piece of the Asian country’s culture and craftsmanship.
Held at the SMX Convention Center in Manila from July 31 to August 3, 2024, this pavilion promises a delightful dive into Taiwan’s culinary excellence, whether you’re a business owner, an entrepreneur, or a travel enthusiast.
Organized by the International Trade Administration, the Ministry of Economic Affairs, and the Taiwan External Trade Development Council (TAITRA), the pavilion features nearly 150 products from 68 renowned Taiwanese companies. Visitors can explore a variety of mouth-watering offerings, from appetizers and sauces to beverages and pastries, all highlighting the rich flavors and traditions of Taiwan.
Among the highlights are Taiwan’s famous pineapple cakes, a treat that has become synonymous with the island’s culinary culture. But that’s just the beginning. Visitors can also savor the Custard Taro Pastry and Walnut Candy, each offering a unique taste of Taiwanese dessert craftsmanship.
On the beverage front, the ever-popular pearl milk tea will be available, alongside innovative drinks like honey lemon capsules and lei cha latte. For tea enthusiasts, there are exquisite Taiwanese tea gift boxes, perfect for a sophisticated sip.
Food is a gateway to understanding a culture, and the Taiwan Award-Winning Foods Pavilion provides a passport to Taiwan’s heritage. Sampling these delicacies offers a sensory journey that’s almost as immersive as visiting Taiwan itself. By familiarizing yourself with these foods, you gain insights into the flavors and traditions that define Taiwanese life.
These products are not just delicious, but are renowned for their quality. Many have received accolades from Monde Selection, ITQI, and various organic and Halal certifications. This ensures that you’re experiencing some of the best Taiwan has to offer, with strict quality control measures guaranteeing both national and international standards.
The pavilion kicks off with a media-tasting event on July 31, featuring renowned influencer Chef RV Manabat. Throughout the expo, engaging activities like giveaways and raffle games will keep the atmosphere lively. This interaction aims to strengthen ties between Taiwanese and Filipino food enthusiasts and businesses, promoting collaboration and mutual appreciation.
For more information, visit Taiwan Foods at https://taiwanfoods.taiwantrade.com/en-us/.