Starting Oct. 10, there are now more reasons to dine at Crowne Plaza Manila Galleria’s Seven Corners during weekends.
Inspired by “Table d’ hote” concept, dining guests can choose their preferred dishes from its multi-course menu prepared in its interactive stations. Guests may also choose to indulge in all seven stations or three at a minimum. To minimize physical contact, each station will cook and plate the dishes a la minute and restaurant staff will then serve them to seated guests.
These seven stations include Pizza & Pasta, Japanese, and Chinese stations which will feature Xin Tian Di’s favorites, Filipino, Indian, Grill, and Dessert stations. Offer will be available every Saturday lunch and dinner and Sunday lunch. Price ranges from P700 to P1,500 net per person.
For inquiries and reservations, guests may call (+632) 8633-7222 or e-mail firstname.lastname@example.org. Like them on Facebook: www.facebook.com/crowneplazamanilagalleria and follow them on Instagram: @crowneplazamanilagalleria.