McDonald’s Philippines is offering Breaded Chicken Fillet in Cook-It-Yourself packs. Customers can get packs of 15 pieces for P315 through participating McDonald’s Drive-Thru and Take-Out branches. Bigger packs of 60 pieces are available in select SM Supermarket, SM Hypermarket and Savemore branches.

Breaded Chicken Fillet is made from the main ingredient in McDonald’s best-selling McCrispy Chicken Fillet with Rice and McCrispy Chicken Sandwich. Cook-It-Yourself packs are easy to cook. One should deep-fry the fillet portions for 6-7 minutes, and it’s already ready for eating with rice or bread. Packs come with five easy home recipes prepared by McCormick.
 
Garlic Parmesan Chicken Fillet
4 Tbsp butter, melted
¼ c grated parmesan cheese
1 tsp McCormick Garlic Granulated or McCormick Garlic Powder
4 pcs McDonald’s Breaded Chicken Fillet

Pour the melted butter over the previously fried Breaded Chicken Fillet.
Combine Parmesan cheese and garlic powder together in a bowl then sprinkle over the buttered chicken fillets. 
Serve hot. Good for four servings.

Honey-Teriyaki Chicken Fillet
2 Tbsp McCormick Teriyaki Marinade and Dipping Sauce
2 Tbsp honey
8-10 pcs McDonald’s Breaded Chicken Fillet

Combine teriyaki sauce and honey together in a small bowl. Mix until well blended.
Glaze previously fried Breaded Chicken Fillet with the honey-teriyaki mixture by pouring over or by basting with a brush. 
Serve hot. Good for 8-10 servings.

Chicken Fillet Curry
3 Tbsp cooking oil
1 pc white onion, diced
8-10 pcs McDonald’s Breaded Chicken Fillet
1 pack McCormick Yellow Curry Recipe Mix
2 c coconut milk
1 pc green bell pepper, diced
1 pc large potato, diced

Sauté the onions in a saucepan/pot over medium heat until translucent.
Mix the Yellow Curry Recipe mix and the coconut milk together, then pour into the pan. Add in the vegetables. Allow to simmer until potatoes are cooked and sauce is slightly thickened, about 10 minutes. 
Turn off the heat and serve hot over the previously fried Breaded Chicken Fillet and a bed of rice. Good for 8-10 servings

Chicken Fillet Pastel
3 Tbsp cooking oil
1 pc white onion, diced
8-10 pcs McDonald’s Breaded Chicken Fillet
1 pack McCormick Creamy Garlic Perfect Pasta Mix
2 cups evaporated milk
1 pc carrot, diced
1 pc green bell pepper, diced
1 can Vienna sausage, cut into 3 (one-half inch pieces)

Sauté the onions in a saucepan/pot over medium heat until translucent.
Mix the Creamy Garlic Perfect Pasta mix and evaporated milk together, then pour into the pan. Add in the vegetables. Allow to simmer until vegetables are cooked and sauce is slightly thickened, about 10 minutes.
Toss in the chopped Vienna sausage and simmer for another 3 minutes. Turn off the heat and serve hot over the previously fried Breaded Chicken Fillet and a bed of rice. Good for 8-10 servings

Creamy Garlic Chicken Fillet
8-10pcs McDonald’s Breaded Chicken Fillet
1 ½ cup milk
1 pack McCormick Creamy Garlic Perfect Pasta Mix

Mix the milk and the Creamy Garlic Perfect Pasta mix together in a small saucepot then place over medium heat.
Allow the sauce to simmer and thicken for about 3 minutes. Sauce is ready to use.
Pour sauce over the previously fried Breaded Chicken Fillet. Serve hot. Good for 8-10 servings
 

Visit http://bit.ly/McDocookityourself for full list of stores offering frozen Cook-It-Yourself packs.
McCormick products available on https://www.mccormickculinary.com.ph.

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